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| 13.CHICKEN PAPRIKASH |
$14.25
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| Simmered in or sour cream sauce | |
| 14.GRILLED CHICKEN BREAST |
$14.25
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| Topped with fresh garlic,strawmushrooms,olives & pimentos | |
| 15.BLACKENED CHICKEN BREAST |
$15.35
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| Boneless , hot & spicey | |
| 16.Cornish Hen |
$15.35
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| Herb roasted whole hen | |
| 17.Roasted Duck |
$17.55
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| Half a duck,slowly roasted,almost boneless with orange sauce | |
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| 18.Paella |
$15.35
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| Shrimps,scallops,chicken,pork & turkey sausage in rice | |
| 19.Salmon Filet |
$17.55
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| Half pound of fresh salmon,poached or baked ,with dill sauce | |
| 20.Shrimp Wine Cellar |
$18.65
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| Half a pound of shrimp with a fresh flair of onion ,garlic,tomato,parsley,pepper | |
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