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| CHECKERS OLD MUNCHEN GERMAN RE |  | |
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| 1.Soup Du Jour |
$3.85 |
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| cup of soup | ||||||||||
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| 2.Tuna Salad Platter |
$8.25 |
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| 3.Chicken Wienerschnitzel Caesar |
$8.25 |
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| 4.Pork Wienerschnitzel Caesar |
$9.35 |
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| 5.Veal Wienerschnitzel Caesar |
$10.45 |
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| 6.Chicken Salad Platter |
$8.25 |
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| 7.Catch of the Day Caesar Blackened |
$10.45 |
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| 8.Catch of the Day Caesar Sauteed |
$10.45 |
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| 9.Turkey BLT |
$8.25 |
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| 10.Tuna Salad |
$7.15 |
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| 11.Chicken Salad |
$8.25 |
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| 12.Pork Wienerschnitzel |
$9.35 |
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| 13.Veal Wienerschnitzel |
$10.45 |
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| 14.Meat Loaf |
$9.35 |
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| 15.Catch of the Day |
$10.45 |
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| 16.Liverwurst |
$9.35 |
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| 17.Liverwurst (half) |
$6.55 |
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| 18.Catch of the Day (half) |
$6.55 |
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| 19.Turkey BLT (half) |
$6.55 |
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| 20.Tuna Salad (half) |
$6.55 |
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| 21.Chicken Salad (half) |
$6.55 |
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| 22.Pork Wienerschnitzel (half) |
$6.55 |
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| 23.Veal Wienerschnitzel (half) |
$6.55 |
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| 24.Meat Loaf (half) |
$6.55 |
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| 25.Hungarian Gulash |
$12.65 |
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| 26.Pork Wienerschnitzel |
$13.75 |
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| 27.Veal Wienerschnitzel |
$14.85 |
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| 28.Potato Pancakes |
$11.55 |
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| 29.Schweinebraten |
$12.65 |
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| 30.Saurbraten |
$12.65 |
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| 31.Pork Stroganoff |
$14.85 |
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| 32.Rindsrouladen |
$12.65 |
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| 33.Stuffed Cabbage |
$13.75 |
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| 34.Rahmschnitzel |
$12.65 |
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| 35.Chicken Hunter |
$14.85 |
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| 36.Hackbraten |
$12.65 |
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| 37.Bratwurst und Knockwurst mit Sauerkraut |
$7.65 |
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| Bratwurst and Knockwurst served over Sauerkraut | ||||||||||
| 38.Kartoffelpuffer |
$8.75 |
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| Potato pancakes served with Applesauce and sour cream | ||||||||||
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| 39.Tagessuppe |
$4.35 |
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| Soup of the Day | ||||||||||
| 40.Gulaschsuppe |
$4.68 |
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| Goulash Soup | ||||||||||
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| 41.Kleiner Salatteller |
$5.45 |
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| House salad | ||||||||||
| 42.Kleiner Caesar Salate |
$6.55 |
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| Caesar salad | ||||||||||
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| 43.Wurstplatte |
$15.35 |
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| Bratwurst and Knockwurst | ||||||||||
| 44.Schweinebraten |
$15.35 |
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| Oven roasted pork loin served with brown gravy | ||||||||||
| 45.Ungarishes Gulash |
$16.45 |
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| Tender paprika flavored beef stew | ||||||||||
| 46.Sauerbraten |
$15.35 |
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| Tender beef marinated in red wine vinegar topped with a sweet and sour sauce | ||||||||||
| 47.Rindsrouladen |
$16.45 |
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| Sliced beef rolled and stuffed with mustard,onions,bacon and pickle | ||||||||||
| 48.Hackbraten |
$15.35 |
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| Meat loaf seasoned beef and pork baked to perfection | ||||||||||
| 49.Jaegerschnitzel |
$17.55 |
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| Pork cutlet sauteed with a white wine,mushroom,onion sauce | ||||||||||
| 50.Rahmschnitzel |
$15.35 |
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| Pork cutlet sauteed in a white wine cream sauce | ||||||||||
| 51.Pork Stroganoff |
$17.55 |
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| Pork cutlet sauteed with mushrooms,onions, in a white wine sour cream sauce | ||||||||||
| 52.Chicken Paprika |
$16.45 |
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| Tender chicken breast sauteed in a creamy white wine red pepper paprika sauce | ||||||||||
| 53.Chicken Hunter |
$17.55 |
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| Tender chicken breast sauteed with mushrooms,onions, in a brown gravy sauce | ||||||||||
| 54.Blackforest Chicken |
$18.65 |
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| Tender chicken breast sauteed with Blackforest ham,mushrooms,onions,in creamy white wine sauce | ||||||||||
| 55.Huebnerbrust "Francais" |
$16.45 |
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| Tender chicken breasts dusted with flour,egg sauteed in a parmesan white wine garlic sauce | ||||||||||
| 56.Kohlroulade mit Tomatensosse |
$16.45 |
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| Stuffed cabbage with seasoned beef,rice served with a light tomato sauce | ||||||||||
| 57.Pork Wienerschnitzel |
$16.45 |
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| Breaded pork cutlet "A la Holstein" $1.00 extra | ||||||||||
| 58.Veal Wienerschnitzel |
$18.65 |
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| Breaded veal cutlet A la Holstein" $1.00 extra | ||||||||||
| 59.Catch of the Day |
$0.00 |
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| Market price - blackened or sauteed in a white wine garlic sauce | ||||||||||
