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| 1.Build Your Own Appetizer |
$15.72 |
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| Combine smaller portions of our potato skins,mozzarella sticks,conch fritters and fresh fish fingers | ||||||||||
| 2.Grouper Sticks |
$10.88 |
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| A Quarterdeck original, available fried,grilled or blackened | ||||||||||
| 3.Artichoke Spinach Crab Dip |
$10.88 |
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| A bowl of Chicago style spinach dip complete with artichokes,crabmeat and a blend of cheeses | ||||||||||
| 4.Buffalo Shrimp |
$12.09 |
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| Fifteen deep fried breaded shrimp smothered in hot sauce (can be served medium or mild) | ||||||||||
| 5.Grilled Portabella Mushroom |
$9.67 |
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| Served with sliced onion,tomato and buffalo mozzarella cheese, seasoned with a homemade balsamic vinegar dressing | ||||||||||
| 6.Smoked Fish Dip |
$7.25 |
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| Hand selected spiced Mahi and Wahoo, served with nacho chips and saltines | ||||||||||
| 7.Sashimi Tuna |
$10.88 |
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| Pan seared, sesame encrusted yellowfin tuna served with a seaweed salad | ||||||||||
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| 8.Regular (10) wings |
$7.25 |
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| 9.Large (20) wings |
$12.09 |
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| 10.Extra Large (50) wings |
$24.19 |
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| 11.Loaded Nachos |
$9.67 |
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| A mountain of nacho chips with hot chili,crisp lettuce,a blend of cheeses,pico,guacamole,jalapenos and sour cream | ||||||||||
| 12.Chicken Fingers |
$8.46 |
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| 6 chicken fingers deep fried and served with honey mustard sauce | ||||||||||
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| 13.White Clam Chowder |
$4.83 |
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| 14.Lobster Bisque |
$4.83 |
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| 15.Conch Chowder |
$4.83 |
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| 16.French Onion Soup |
$4.83 |
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| 17.Pecan Crusted Chicken Salad |
$14.51 |
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| Pecan crusted chicken breast over our Quarterdeck salad mix,tossed in our raspberry vinaigrette dressing with dried cranberries,tomatoes and mandarin orange slices | ||||||||||
| 18.Spinach Goat Cheese Salad |
$13.30 |
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| Fresh spinach tossed in a Balsamic salad dressing and topped with glazed pecans,dried cranberries,tomatoes and fried goat cheese croutons | ||||||||||
| 19.Caribbean Cobb Salad |
$12.09 |
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| Jerk seasoned chicken breast served over crisp greens with guacamole,diced tomatoes,Bleu cheese crumbles,bacon bits and Caribbean Bleu cheese dressing | ||||||||||
| 20.Sesame Tuna Salad |
$13.30 |
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| Quarterdeck salad mix,carrots and diced onions tossed in a honey-ginger dressing and topped with pan-seared sesame encrusted yellowfin tuna | ||||||||||
| 21.Balsamic Chicken Salad |
$12.09 |
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| Quarterdeck salad mix, a grilled chicken breast,diced tomatoes, diced red onions, Bleu cheese crumbles, bacon bits and diced black olives tossed in a Balsamic salad dressing | ||||||||||
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| 22.Fresh Dolphin Fillet caesar salad |
$14.51 |
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| 23.Sushi grade yellowfin tuna caesar salad |
$14.51 |
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| 24.Grilled Salmon caesar salad |
$14.51 |
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| 25.Chicken Breast caesar salad |
$10.88 |
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| 26.Dinner Caesar |
$3.62 |
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| 27.Dinner Salad |
$3.62 |
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| 28.Half Rack Baby Back Ribs |
$15.72 |
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| Almost one pound of baby back pork ribs | ||||||||||
| 29. ADD 10 Fried Shrimp to any dish |
$6.05 |
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| 30.Half Rack w/ Half BBQ Chicken |
$19.35 |
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| 31.Half Rack w/ 5 Shrimp |
$19.35 |
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| 32.Half Rack w/ 5 wings |
$19.35 |
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| 33.Half Rack w/ 5 Grouper sticks |
$19.35 |
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| 34.Full Rack Baby Back Ribs |
$20.56 |
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| Almost 2 punds of baby back pork ribs slow cooked in our ovens,then smothered in our homemade honey BBQ sauce and grilled to perfection | ||||||||||
| 35.Filet Mignon |
$21.99 |
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| Lightly seasoned,USDA choice buckhead beef | ||||||||||
| 36.Quarterdeck House Steak |
$16.93 |
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| Lightly seasoned USDA choice buckhead beef served in a Jim Beam marinate | ||||||||||
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| 37.Pecan Crusted Mahi |
$20.56 |
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| Fresh Mahi encrusted in sweet ground pecans | ||||||||||
| 38.Fried Seafood Combo |
$19.35 |
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| Fried Grouper sticks, clams,shrimp, and sometimes other fresh fish | ||||||||||
| 39.Homemade Maryland Crab Cakes |
$20.56 |
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| Twin homemade Maryland-styled crab cakes,served over a bed of fresh lettuce,with our famous mustard sauce | ||||||||||
| 40.Fresh Grilled Salmon |
$19.35 |
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| A healthy portion of fresh salmon fillet with a side of Jim Beam glaze | ||||||||||
| 41.Fresh Fish Francaise |
$18.14 |
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| our daily fresh fillet dipped in egg batter and sauteed with lemon,wine,onions,and garlic butter | ||||||||||
| 42.Fresh "Fish of the Day" Platter |
$16.93 |
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| A half pound fillet of our daily fresh special,cooked any way you like it | ||||||||||
| 43.Coconut Shrimp |
$19.35 |
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| 12 of our "Black Tiger" shrimp dipped in seafood batter,rolled in coconut shreds and deep fried | ||||||||||
| 44.Regular Deep Fried Shrimp |
$18.14 |
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| 45.Seafood Pasta |
$20.89 |
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| Fresh fish,shrimp,scallops,mussels and a lobster tail sauteed in a light lobster sauce served over linguini with garlic bread | ||||||||||
| 46.Shrimp Scampi |
$18.14 |
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| 12 of our "Black Tiger" shrimp sauteed in lemon,wine,garlic butter,onions,and parmesan cheese and served over linguini with garlic bread | ||||||||||
| 47.Pasta Jambalaya |
$15.72 |
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| Fresh strips of julienned chicken,whole "Black Tiger" shrimp and sliced pieces of Andouille Sausage sauteed in butter with bell peppers, red onion,spinach,garlic and blackening spice served over linguini with garlic bread | ||||||||||
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| 48.Dinner Salad w/ entree |
$1.82 |
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| 49.Dinner Caesar w/ entree |
$1.82 |
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| 50.Quarterdeck Burger |
$10.88 |
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| Our best selling burger. includes sauteed onions,mushrooms and melted cheese | ||||||||||
| 51.Bacon Bleu Cheese Burger |
$10.27 |
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| Add bacon and Bleu cheese to our burger | ||||||||||
| 52.Cajun Burger |
$9.67 |
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| add Paul Prudhomme's Cajun Magic to our hamburger | ||||||||||
| 53.Smoked Salmon Burger |
$9.67 |
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| A half pound of North Atlantic salmon, charbroiled and served with smoky bacon strips and sweet honey mustard dressing | ||||||||||
| 54.What a Turkey Burger |
$10.27 |
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| 2 turkey patties, Monterey Jack Cheese, lettuce,tomato and a special sauce..It's big! It's good! | ||||||||||
| 55.Caribbean Burger |
$10.88 |
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| Add BBQ sauce,cheddar cheese and bacon to our hamburger | ||||||||||
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| 56.French Dip |
$14.51 |
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| Thinly sliced prime rib piled high on a French bread roll,topped with melted Provolone cheese. served with a side of our horseradish sauce and au jus | ||||||||||
| 57.Fresh Fish Sandwich |
$10.88 |
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| Cooked any way you like it | ||||||||||
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| 58.Fresh Mahi ciabatta roll sand |
$12.09 |
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| 59.Sushi Grade Tuna ciab roll sand |
$12.09 |
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| 60.Grilled Chicken Breast |
$12.09 |
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| 61.Grilled Portabella Mushroom |
$12.09 |
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| 62.Steak Philly |
$10.88 |
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| Shaved choice sirloin with onions,mushrooms and melted cheese | ||||||||||
| 63.Chicken Philly |
$10.88 |
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| Chopped chicken breast with onions,mushrooms and melted cheese | ||||||||||
| 64.Sushi Grade Yellowfin Tuna Philly |
$12.09 |
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| A Quarterdeck exclusive grilled w/red and green peppers and melted cheeses. "Ask for our Wasabi sauce" | ||||||||||
| 65.Fresh Fish Burrito |
$9.67 |
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| Our fresh daily fish of the day grilled with homemade pico and rice,served in a soft whole wheat tortilla | ||||||||||
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